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At the Day Centre we provide a hot two course lunch on both Mondays and Fridays. On Monday lunch is prepared for us by the Cook at The Open Door Centre. Typical fair ranges from:

Cottage Pie
Sausage and Mash with Onion Gravy
Chicken Pie
Chilli Con Carni
Pork Casserole with Dumplings
Jacket potatoes with various fillings
Fish Pie
Chicken Stroganoff
and many more. Everything is made from scratch in the Open Door's fully equipped kitchen.

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